Timestrip Food Temp™ 10°C / 50°F – 2–4 Hour Food Temperature Indicator – TP348 – 100 Pack

$61.00

Timestrip Food Temp™ 10°C / 50°F – 2–4 Hour Food Temperature Indicator – TP348 – 100 Pack

Timestrip® Temperature Indicator | US Stock | Volume Pricing | Cold Chain Monitoring

Timestrip Food Temp™ 10°C / 50°F – 2–4 Hour Food Temperature Indicator – TP348 – 100 Pack

Name: Timestrip Food Temp™ 10°C / 50°F – 2–4 Hour Food Temperature Indicator – TP348 – 100 Pack
Brand: ShockWatch
SKU: 45948245147731
Price: 61.0 USD
Availability: InStock

$61.00

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Timestrip® Food Temperature Indicator | US Stock | Volume Pricing | Food Cold Chain Monitoring

10°C / 50°F Food Safety Temperature Indicator

Timestrip Food Temp™ TP348 is a single-use, irreversible time-temperature indicator designed to monitor cumulative temperature exposure above 10°C / 50°F across a 2–4 hour food safety window.

Designed for temperature-sensitive foods during shipping, storage, distribution, catering, and handling, TP348 provides an immediate visual indication of qualifying temperature exposure without batteries, software, or an electronic reader.

Ideal for food cold-chain monitoring, HACCP programs, catering, foodservice, receiving inspections, and temperature-sensitive food distribution.

SPECIFICATION	VALUE
Manufacturer	Timestrip®
Product	Food Temp™
Part Number	TP348
Package Quantity	100 Indicators
Temperature Threshold	10°C / 50°F
Breach Window	2–4 Hours
Maximum Recorded Breach	4 Hours
Indicator Type	Irreversible Time-Temperature Indicator
Excursion Type	Ascending / Above Temperature
Readout	Visual / Irreversible
Breach Indication	Blue Color
Activation	Manual / Finger Activated
Battery Required	No
Electronic Reader	Not Required
Traceability	Individual Serial Number
Primary Application	Food Safety & Cold Chain Monitoring

Food Safety Monitoring

Monitor the Critical 2–4 Hour Window

TP348 provides irreversible visual evidence of cumulative temperature exposure above 10°C / 50°F across a 2–4 hour breach window.

As qualifying exposure accumulates, the indicator provides an immediate visual indication, helping food handlers and receiving personnel identify temperature excursions.

Visual. Irreversible. Easy to Read.

Built for Food Cold Chains

From Shipping to the Point of Use

Monitor temperature-sensitive foods throughout shipping, receiving, storage, distribution, catering, foodservice, delivery, and handling.

TP348 provides simple product- or shipment-level temperature monitoring without the complexity of electronic temperature data logging.

No Batteries. No Software. No Reader Required.

Support Your HACCP Program

Traceable Temperature Excursion Evidence

Each Timestrip Food Temp™ indicator includes an individual serial number, supporting traceability throughout the monitored food cold chain.

Use TP348 as part of established HACCP procedures, receiving inspections, cold-chain audits, quality-control programs, catering operations, and food-safety processes.

Simple Monitoring. Traceable Results. Scalable Deployment.

Food Safety Monitoring

The indicator progresses through the critical 2–4 hour exposure window, giving food handlers an immediate visual tool for identifying potentially significant temperature excursions.

Easy to Read Visual Indicator.

Highest Quality Standard. The Premium Brand at a Better Price.

Built for Food Cold Chains.

Monitor temperature-sensitive food throughout shipping, receiving, storage, distribution, catering, and final handling.

Apply indicators at the product, package, carton, case, or shipment level for scalable food temperature monitoring.

Save On Cold Chain Monitoring. In Stock, Ready to Ship.

Support Your HACCP Program

Each Timestrip Food Temp™ indicator includes an individual serial number to support traceability throughout the monitored food supply chain.

Use Food Temp as part of established HACCP procedures, receiving inspections, cold-chain audits, quality-control programs, and food-safety processes.

Volume Pricing for Temperature Indicators & Cold Chain Monitoring

Monitoring Hundreds or Thousands of Food Shipments?

Get custom volume pricing for Timestrip® Food Temp indicators and recurring food temperature-monitoring programs.

ThermLogix works with food manufacturers, processors, distributors, cold-storage operations, caterers, meal-kit providers, grocery operations, foodservice organizations, and logistics providers.

Replacing SpotSee® WarmMark® or another temperature indicator? Send us your current model, threshold, application, and annual quantity.

We'll help identify an appropriate Timestrip solution.

CLICK TO REQUEST BULK PRICING

FAQ's

Depending on the selected temperature threshold, Food Temp indicators can be used with meat, poultry, seafood, dairy products, prepared foods, produce, meal kits, ingredients, and other temperature-sensitive foods.

Timestrip Food Temp can be evaluated as an alternative to SpotSee® WarmMark® and other visual temperature indicators used in food cold-chain applications.

The correct replacement should be selected according to the required temperature threshold, exposure time, food application, and monitoring procedure.

Yes. Food Temp can provide traceable visual evidence of temperature excursions as part of an organization's HACCP plan, food-safety procedures, receiving inspections, and cold-chain monitoring program.

It does not replace an organization's HACCP plan or applicable food-safety requirements.

No. Timestrip Food Temp provides an immediate visual indication without batteries, software, downloads, or an electronic reader.

Yes. Provide your food product, required temperature threshold, monitoring application, current indicator if applicable, and estimated annual quantity. ThermLogix can help identify the appropriate Timestrip product.